Sana Bhatia

The Buddha Bowl isn’t just a meal; it’s a whole experience. A beautiful balance of cooked and raw ingredients, protein, fiber, healthy fats, and color, it’s the kind of nourishing dish that satisfies your hunger and your soul.

If you’re craving something cold, creamy, and indulgent but want to stay aligned with your healthy habits, this 3-ingredient Almond Butter Banana Nice Cream is your perfect match. This simple yet luxurious dessert brings together frozen bananas, creamy almond butter, and a touch of plant-based milk to create a scoopable treat that’s naturally sweet, dairy-free, gluten-free, and free from refined sugar.

Looking for a healthy, crunchy vegan snack? This roasted makhana namkeen recipe is oil-free, gluten-free, and full of flavor. Perfect for guilt-free snacking any time of day!